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    • #16150
      ksk226ksk226
      Participant

      Hello.

      Is a food manufacturer license needed if you are selling direct to consumer? I’m getting mixed answers.

      Also, does anyone know of a usda certified commercial shared kitchen in the dallas area?

      Thank you in advance.

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    • #16151
      HS1HS1
      Keymaster

      KSK,

      thanks for the question… what state are you in? Many times there are wildly different requirements on a local level.

      Please let us know and we will try to get you an answer.

      Thanks for using Galaxy forums!

      HS1

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